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bed & breakfast

Breakfast & Recipes

"The blackberry crème brûlée French toast with whipped cream was one heck of a way to start the morning in The Dinsmore House dining room."
~ Style Weekly Magazine

Dinsmore House guests enjoy a full breakfast each morning. Guests can choose to eat on the breakfast porch, in the dining room or on the back deck. Breakfast is served from 8am to 9am Monday through Friday, and until 9:30am on weekends. Everyday our menu includes fresh fruit, delicious gourmet Greenberry's coffee, assorted teas and orange juice. A hot dish accompanies the meal and varies daily. A sample of our main dishes includes:
  • Spinach and Gruyere Strata
  • Torta Rustica (our signature dish)
  • Pecan Crusted French Toast
  • Gingerbread and Pumpkin Pancakes
  • Eggs Dinsmore (our variation on Eggs Benedict)
  • Crème Brûlée French Toast



Bake in a 425 degree oven for about an hour, or until crust is puffed and golden brown.




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